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Recipes

• Anne's Biscuits
• Apple Slice
• Apple Slice with Lupin and Wholemeal Flour
• Apple Tea Cake
• Apricot Slice
• Anzac Biscuits
• Banana Cake
• Banana & Cinnamon Pikelets
• Boiled Fruit Cake
• Carrot Cake
• Carrot Cake 2
• Choc Chip Biscuits
• Chocolate Chip Muffin
• Chocolate Slice
• Currant Cookies
• Currant Carrot Cookies
• Date & Walnut Slice
• Energy Slice
• Fruit and Nut Bread
• Fruit Slice
• Ginger Biscuits
• Greek Shortbread
• Healthy Loaf
• Honey & Cinnamon Cookie
• Indian Curry Biscuits
• Lemon Lupin Biscuits
• Lupin Flour White Bread "New"
• Lupin Biscuits
• Monte Carlo Biscuits
• Orange & Date Muffins
• Orange, Honey and Date Scones
• Sandwich Bread
• Savory Lupin Snacks
• Shortbread Biscuits
• Sweet and Sour Meatballs
• Peanut Biscuits
• Pea, Lamb & Ham Soup
• Vegemite and Curry Scones
• Viennese Biscuits
• Vienna Bread
• Wild Blueberry Muffin
• Yo Yo Biscuits

 

Gluten Free Recipes

• Almond Squares
• Apple Tea Cake
• Anzac Biscuits
• Banana & Cinnamon Pikelets
• Carrot Cake
• Energy Slice
• Fruit Slice
• Greek Shortbread
• Honey Biscuits
• Mud Cake
• Neiman Cookies
• Orange & Date Muffins
• Quick Mix Fruit Cake
• Pea, Lamb & Ham Soup
• Savory Lupin Biscuits
• Savoury Slice
• Triple Choc Brownies

Carrot Cake 2

Ingredients

• 2/3 cup Lupin Flour
• 2/3 cup plain flour
• 3 eggs
• 1 cup white sugar
• ¾ cup cooking oil
• ½ tsp salt
• 1 1/3 tsp bi-carb soda
• 1 1/3 tsp baking powder
• 1 1/3 tsp cinnamon
• 2 cups grated raw carrot
• ½ cup nuts
• 1 tsp vanilla

Icing

• 40g cream cheese
• ½ lb icing sugar
• 2 tbs butter
• 1 tsp vanilla

 

Method

Grease square 8” tin.  Preheat oven to 150°C. Beat eggs and sugar until frothy, add oil, stir in sifted dry ingredients and lastly fork in carrots, nut and vanilla. Bake for 1 hour until cooked.

Icing
Combine altogether until creamy and smooth.